Delicious Eats in Niantic

6 or 12 bone in wings with buffalo, orange honey BBQ, maple Siracha, garlic parmesan, sweet thai chili, Mike's hot honey 

Kettle chips, cheddar and mozzarella, pickled jalapeno, bacon, sprinkled with bleu cheese and drizzled with maple syrup 

 House breaded and served with marinara 

 House made and served with marinara 

Lightly battered and fried with cherry peppers. Drizzled with sweet thai chili 

Deep fried, tossed with bacon and drizzled with maple syrup

Plain, salted, garlic parmesan, everything. Served with mustard 

 Honey orange BBQ sauce, breaded chicken, shredded mozzarella 

 Oil, fresh garlic, clams, bacon, peppers, onions, mozzarella, parsley, red pepper flakes 

 Buffalo sauce, breaded chicken, shredded mozzarella 

 Shrimp cooked in lemon, white wine, butter, garlic, mozzarella, fresh basil, olive oil 

Our house made rangoon dip, mozzarella, baked and then topped with sweet thai chili, scallions, and wonton strips

Tomato sauce, fresh mozzarella, tomatoes, olive oil, and basil

Tomato, garlic and oil, pesto, orange honey BBQ, cajun buffalo 

Onions, mushrooms, red peppers, roasted peppers, jalapenos, garlic, olives, basil, broccoli, spinach, cherry peppers, tomatoes

Shredded or fresh mozzarella, cheddar, provolone, gorgonzola, gruyere, brie, ricotta, feta

Pepperoni, sweet or hot italian sausage, ground beef, bacon, clams, shaved steak, grilled or breaded chicken or shrimp

House made and baked with crostini, gruyere, and provolone cheese

House made with a cream base and chipotle peppers

Arugula, prosciutto, peaches, pistachios, tomato, burrata, and hot honey dressing

Rice blend with quinoa, corn and black beans topped with crispy and pickled onion, english cucumber, and cucumber wasabi dressing. Served seared rare, unless otherwise specified

Served on arugula, with feta and basil. Drizzled with balsamic glaze

Mixed greens, pears, gorgonzola, craisins, candied pecans in a honey balsamic vinaigrette

House made taco shell loaded with iceberg, tomato, cheddar cheese, pico de gallo, fresh cilantro, and sour cream

House sliced and fried eggplant, heirloom tomatoes, and burrata with balsamic glaze

Arugula, grapefruit, lump crab, cucumber, avocado, cilantro, and wonton strips. Served with grapefruit vinaigrette

Grilled shrimp tossed with avocado, mango, cilantro, olive oil, and lemon juice

Served with coleslaw and house-made tartar sauce 

Shaved steak, caramelized onions, provolone cheese, and horseradish aioli. Served with a side of au jus 

Coleslaw, pickles, nashville hot sauce 

Grilled chicken, avocado, arugula, lemon garlic aioli

Ask your server for today's selection

Fresh Maine lobster or jumbo lump crab warmed with butter. Served on a grilled New England style roll with lemon

A mix of cream cheese, garlic, bacon, and scallion spread, topped with american and cheddar cheese

Lamb and beef, tomato, feta, red onion, and tzatziki. Served on pita 

Charred poblano peppers, pickled onions, lettuce, refried bean/chipotle spread, cilantro, and avocado

6 ounce fresh tri-blend burger or Veggie Burger. Both served with lettuce, tomato, and onion

American, sliced cheddar, provolone, shredded mozzarella, gruyere, shredded cheddar 

Roasted red peppers, mushrooms, sauteed onions, pickles, jalapenos, bacon , bay sauce, charred scallion chipotle aioli

Our fresh ground beef with pickled red onion, monterey jack cheese, and a charred scallion chipotle aioli

With pesto, artichoke hearts, anchovies, sundried tomatoes, and fresh mozzarella