Delicious Eats in Niantic

6 or 12 bone in wings with buffalo, orange honey BBQ, maple Siracha, garlic parmesan, sweet thai chili, Mike's hot honey 

Kettle chips, cheddar and mozzarella, pickled jalapeno, bacon, sprinkled with bleu cheese and drizzled with maple syrup 

 House breaded and served with marinara 

 Ask your server for this week's selection 

 House made and served with marinara 

Lightly battered and fried with cherry peppers. Drizzled with sweet thai chili 

Small egg roll wrappers stuffed with spinach, artichoke, crab, and cream cheese folded into pockets, fried, and served with sweet thai chili 

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Plain, salted, garlic parmesan, everything. Served with beer cheese and mustard 

 Tomato sauce, fresh mozzarella, tomatoes, topped with olive oil and basil 

 Honey orange BBQ sauce, breaded chicken, shredded mozzarella 

 Oil, fresh garlic, clams, bacon, peppers, onions, mozzarella, parsley, red pepper flakes 

 Buffalo sauce, breaded chicken, shredded mozzarella 

 Shrimp cooked in lemon, white wine, butter, garlic, mozzarella, fresh basil, olive oil 

Tomato, garlic and oil, pesto, orange honey BBQ, cajun buffalo 

Shredded or fresh mozzarella, cheddar, provolone, gorgonzola, gruyere, burrata 

Onions, mushrooms, green peppers, roasted peppers, jalapenos, garlic, olives, basil, broccoli 

Pepperoni, sausage, meatball, bacon, clams, shaved steak, breaded chicken 

Seared and served on asparagus, parsley, julienned cucumbers, with a drizzle of miso aioli

Tortilla chips laded with cheddar cheese, pico de gallo, grape tomatoes, and fresh lobster meat

1 pound of fresh mussels, sauteed with Garlic, shallots, butter and fresh herbs or Fra Diavolo

 Four jumbo scallops wrapped in bacon and drizzled with our house made Bourbon BBQ sauce 

Jumbo shrimp served with cocktail sauce and lemon

Oysters or clams on the half shell

Our own recipe, baked and served with tortilla chips

House made breaded eggplant, burrata cheese, heirloom tomatoes with a balsamic drizzle

Shrimp and scallops sauteed with a sambuca, garlic, lemon cream sauce

Lightly battered and fried. Served with spicy mayo and lemon 

Clams, mussels, shrimp, cod, onions, potato, served in a garlic cream based broth

Served on arugula with fresh basil and burrata cheese. Drizzled with balsamic glaze

Dried cranberries, red onion, pecans, ,feta cheese, and honey lime vinaigrette

Quinoa and brown rice mix topped with crispy and pickled onion, english cucumber, and cucumber wasabi dressing. Served seared rare, unless otherwise specified

Topped with creamy bleu cheese dressing, bacon, grape tomatoes , red onion, with a drizzle of balsamic glaze

Arugula and chopped iceberg, grape tomatoes, cucumber, red onion, feta, calamata olives, with greek vinaigrette

House made taco shell loaded with iceberg, tomato, cheddar cheese, pico de gallo, fresh cilantro, and sour cream

Served with french fries and cole slaw

Sauteed with white wine, butter, garlic, lemon, and olive oil. Served over pasta

Sauteed fresh vegetables, olive oil, and garlic, served over pasta

Served with french fries and cole slaw

Served with french fries and cole slaw

House made crab cake served on Giuliano's kaiser roll with lettuce, tomato, onion, and basil pesto 

Served with coleslaw and house-made tartar sauce 

Maine lobster and snow crab served hot on a toasted roll with drawn butter 

Shaved steak, caramelized onions, provolone cheese, and horseradish aioli. Served with a side of au jus 

Grilled and served on a Giuliano's kaiser roll with arugula, julienned carrots and cucumber and topped with miso aioli 

Golden fried Shrimp or Oysters, lettuce, tomato, our house made pickles, and signature Bay sauce 

Coleslaw, pickles, nashville hot sauce 

House made chicken cutlet with , red onion, roasted red peppers, and burrata cheese 

Choice of shrimp, house breaded chicken cutlet or meatballs, with our marinara sauce, fresh basil, and shredded mozzarella 

Cheddar cheese, pickles, red and orange peppers, spicy mayo 

Served with peppers, onions, marinara sauce, and provolone 

Grilled with roasted red peppers, balsamic glaze, and feta 

6 ounce fresh tri-blend burger or Black Bean Veggie Burger. Both served with lettuce, tomato, and onion

American, sliced cheddar, provolone, shredded mozzarella, burrata, fresh mozzarella, gruyere, shredded cheddar 

Roasted red peppers, mushrooms, sauteed onions, pickles, jalapenos, bacon 

Seared and served on asparagus, parsley, julienned cucumbers, with a drizzle of miso aioli

Tortilla chips laded with cheddar cheese, pico de gallo, grape tomatoes, and fresh lobster meat

1 pound of fresh mussels, sauteed with Garlic, shallots, butter and fresh herbs or Fra Diavolo

 Four jumbo scallops wrapped in bacon and drizzled with our house made Bourbon BBQ sauce 

Jumbo shrimp, served with cocktail sauce and lemon

Oysters or clams on the half shell. Served with cocktail sauce and lemon

Our own recipe, baked and served with tortilla chips

House made breaded eggplant, burrata cheese, heirloom tomatoes with a balsamic drizzle

Shrimp and scallops sauteed with a sambuca, garlic, lemon cream sauce

Warm garlic bread with a house made gorgonzola cream sauce

Lightly battered and fried. Served with spicy mayo and lemon 

2 house made crab cakes served on arugula and topped with basil pesto

Tempura fried broccoli drizzled with our house made beer cheese

Clams, mussels, shrimp, cod, onions, potato, served in a garlic cream based broth

Served on arugula with fresh basil and burrata cheese. Drizzled with balsamic glaze

Dried cranberries, red onion, pecans, ,feta cheese, and honey lime vinaigrette

Arugula and chopped iceberg, grape tomatoes, cucumber, red onion, feta, calamata olives, with greek vinaigrette

Quinoa and brown rice mix topped with crispy and pickled onion, english cucumber, and cucumber wasabi dressing. Served seared rare, unless otherwise specified

House made taco shell loaded with iceberg, tomato, cheddar cheese, pico de gallo, fresh cilantro, and sour cream

Arugula and chopped iceberg, grape tomatoes, cucumber, red onion, bleu cheese crumbles and balsamic vinaigrette

 Maine lobster and snow crab served hot on a toasted Giuliano's grinder roll with drawn butter 

 Shaved steak, caramelized onions, provolone cheese, horseradish aioli served on toasted Giuliano's grinder roll. Served with a side of au jus 

 Grilled and served on a Giuliano's kaiser roll with arugula, julienned carrots and cucumbers and topped with miso aioli 

 Cole slaw, pickles, nashville hot sauce 

6 ounce fresh tri-blend burger  or Black Bean Veggie Burger. Both served with lettuce, tomato, and onion

American, sliced cheddar, provolone, shredded mozzarella, burrata, fresh mozzarella, gruyere, shredded cheddar

Roasted red peppers, mushrooms, sauteed onions, pickles, jalapenos, bacon 

Served with your choice of either a cucumber dill sauce or a maple soy glaze, quinoa / brown rice and asparagus 

Served on sauteed spinach, topped with heirloom tomatoes, basil, and fresh mozzarella. Served with roasted potatoes 

Fresh cod lightly battered. Served with french fries and cole slaw

Both grilled and topped with Chimichurri sauce. Served with rice, black beans and sauteed peppers 

 N.Y. Strip steak, grilled to order topped with gorgonzola. Served with crispy house made potatoes and fresh vegetable

Sauteed with spinach, grape tomatoes, white wine, butter, olive oil, and garlic. Served over rice 

Fresh oysters, lightly battered and fried. Served with french fries and cole slaw

Fresh clam strips, lightly battered and fried. Served with french fries and cole slaw

Broccoli, snow peas, onions, garlic, red and orange peppers sauteed with olive oil and soy sauce. Served over white rice

Linguini with a cajun tomato cream sauce, andouille sausage, clams, and peppers..

Spicy grilled chicken tossed in a truffle buffalo cream sauce 

 Chopped clams in either Fra Diavolo or white garlic sauce served over linguini. Topped with fresh clams 

 Shrimp and scallops sauteed in a light lemon, garlic sambuca cream sauce served over penne 

 Shrimp, salmon, and lobster sauteed in white wine, lemon, shallots, garlic and cream tossed with risotto

 Sauteed fresh vegetables in oilve oil and garlic. Served over pasta 

  Served with house made marinara